Summary:
Baixo Alentejo meats showcased at Lisbon Food Affair 2025
Event runs from February 10 to 12
Promotes interaction among international agri-food players
Aims to establish a business hub across continents
Partnership supported by Alentejo 2030
Baixo Alentejo Meats Take Center Stage
Starting today, February 10, and running until February 12, the Baixo Alentejo meats are in the spotlight at the Lisbon Food Affair 2025. This premier professional event in Portugal's agri-food sector fosters interaction among national and international players, aiming to establish itself as a business hub connecting Europe, Africa, Asia, and the Americas, as highlighted by the Intermunicipal Community of Baixo Alentejo (CIMBAL).
According to CIMBAL, this participation seeks to promote the excellence of the region's meats and products, reinforcing their presence in both the national and international markets. This initiative is a result of a partnership between CIMBAL and the Business Nucleus of the Beja Region, co-financed by Alentejo 2030.
Note: Courtesy of Rádio Castrense
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