Summary:
Vicio launched in Lisbon by Masterchef 2019 winner Alex Puig.
Focuses on smash burgers, a growing trend in fast food.
Operates delivery and takeaway only, with no dine-in option.
Menu includes ten burgers priced between 10 and 15 euros.
Offers combo meals with burgers, sides, drinks, and desserts.
A New Culinary Trend in Lisbon
Vicio, a brand founded by Alex Puig, the winner of Masterchef Spain 2019, has made its debut in Lisbon, bringing the popular concept of smash burgers to the city. This gastronomic trend is becoming increasingly popular as we transition from 2024 to 2025, with at least three new brands embracing the smash burger concept in recent weeks, including Street, No.Sense, and Hamburgueria do Bairro.
Takeaway and Delivery Only
Unlike traditional restaurants, Vicio operates solely through delivery and takeaway, as it does not have a dine-in space. Customers can order through Glovo for delivery or pick up their burgers at their location in Alvalade on Rua do Centro Cultural, right next to Continente Bom Dia.
©TRENDY Report | Alex Puig brought the brand's co-founder, Oriol de Pablo, to Lisbon to introduce Vicio.
Menu Highlights
The menu features ten different burgers priced between 10 and 15 euros, including favorites like Bacon, Cheeseburger, Truffle Cheeseburger, Vicio Original, Pollos Hermanos (chicken), and a Vegan option. Additionally, gluten-free versions and sides such as barbecue chicken wings, cheesy bacon fries, and truffle fries are available.
Vicio also offers three combo options that include burgers, sides, drinks, and desserts, with prices ranging from 15.90 to 66.90 euros. Experience the smash burger phenomenon today!
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